Ingredients
Wheat flour, sugar, salt, bread Improver (Antioxidant E300, Enzymes E1100, E 1102), yeast, vegetable Fat (Antioxidant E319 E321), preservative(Calcium propionate -E282), gluten &water.
Preparation Guidelines
Ready to eat.
Allergies
Contains cereals containing gluten. May contain traces of trace soy and milk .
About
Bread is a household staple food prepared from a dough of flour and water, usually by baking. Whether flour, yeast or gluten-free, topped with sunflower, pumpkin, millet, or sesame seeds, bread is great choice for breakfast, lunch time sandwiches or served warm with soups and salads. Pick up some hearty flavourful bread today.
A long, thin, crisp piece of baked dough,it used as appetizing snacks
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