About

Hunter’s Gourmet Quinoa Chips, Peruvian Pink Salt are wavy, harvest-golden chips packed with the nutritious ancient grain, Quinoa, celebrated by the Incas as the "Mother of All Grains." These chips offer a delicate and distinctive saltiness from premium Peruvian pink salt, perfectly complementing the natural nuttiness of quinoa. Each bite provides a satisfying crunch, making them an ideal snack. Made from high-quality ingredients and cooked in 100% sunflower oil, these chips are 100% vegan, naturally gluten-free, and non-GMO. The 75g pouch is perfect for on-the-go snacking or for enjoying at home.