Ingredients
100% Arabica Coffee
Preparation Guidelines
Preparation Guidelines Use 1,5 heaped Tablespoon of coffee (12 grams). Adjust to personal taste. Preparation: Filter Coffee Maker or Auto Dip, Water: 2 cups (150 ml each) Preparation: Cafetiere or French Press, Water: 240 ml
Allergies
NA
About
Ground Espresso CLASSICO roast Coffee, Classic roast coffee has a lingering sweetness and delicate notes of caramel, orange blossom and jasmine.
illy ground espresso coffee is finely ground to provide optimal extraction with espresso machines that accept ground, tamped coffee. illy’s distinctive blend of fine Arabica coffees with a smooth, rich and full-bodied taste is created from the skillful blending of 100% sustainably-grown Arabica beans, meticulously selected from different growing regions around the world. The result is an authentic Italian coffee that is flawlessly consistent, smooth, balanced, and never bitter. Using an exclusive process, illy coffee is packed in an air-free, pressurized can that enhances and seals in the precious aromas and oils, so you enjoy the freshest taste – cup after cup.
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