Ingredients
Butter, Cheddar Cheese 14% (made from cow's milk), non fat milk solids, emulsifier (E339), mineral salt (E341), sugar, acidity regulator (E270), natural cream flavor, salt, thickners (E410, E466), preservatives (E200, E234), microbial rennet, water added. Minimum fat DB 55%.
About
US brand Kraft has been known for decades for its distinctive dairy products that taste amazing. It’s array of different cheeses such as cheddar, mozzarella and more, are capable of injecting life into everyday food, which makes it extra special.
MELT IN THE MOUTH DISTINCTIVE & ORIGINAL CHEDDAR TASTE
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