Ingredients
Garlic (73%), Salt, Water, Acetic Acid (Acidity Regulator) And Sodium Alginate (Stabilizer).
Preparation Guidelines
Condiment Paste For Cooking
Allergies
May Contain Traces Of Milk, Soya, Sesame, Mustard, Treenuts, Peanuts, Gluten And Sulphites
Storage
Store In A Cool And Dry Place.
About
Mothers Recipe Garlic Paste Is The Ideal Cooking Ingredient To Enhance The Flavour Of All Your Preparations. Thick Consistency, Strong Aroma And Made With Real Garlic For A Hassle-Free Cooking Experience.
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