Ingredients
100% Durum wheat semolina.
Preparation Guidelines
1. Boil the salted water at your convenience (use 1L for 100g of pasta).2. Throw the pasta into the salted boiling water and let it cook for the amount of time that's 7-8 minutes 3. Drain your pasta. It's ready!
Allergies
Contains gluten.
About
Made by the Italian experts Panzani, this high-quality pasta lends a true taste of Italy to your your home-cooked dishes.
The three blades of this pasta, which curl up around each other, are ideal to hold the sauce.
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