Ingredients
CUTTLEFISH MEAT (COMMON CUTTLEFISH, SEPIA SPP, FAO 57) 55%, FISH MEAT (THREADIN BREAM, NEMIPTERUS JAPONICUS, FAO 57 &71) 28%, PRAWN MEAT (WHITE PRAWN, PENAEUS INDICUS) 3%, POTATO STARCH, PALM OIL, SALT, FLAVOUR ENHANCER E621 (MONOSODIUM GLUTAMATE), SUGAR, ARTIFICIAL SHRIMP FLAVOUR AND NATURAL COLOURING E160C (PAPRIKA)
Preparation Guidelines
Deep fry or boil in soup
About
Prawn Ball known for its fresh taste and the goodness of its bite, with the perfect texture and bounciness that you can enjoy as a meal or as a snack.
Dodo products remain very consistent to the standards kept when the small family business began. It has now grown to become Singapore's preferred brand for fish balls. Today, Dodo produces more than 60 varieties of fish-based products that are distributed all over the world.
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