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With its unique formulation of ingredients preventing it from curdling, Puck light cooking cream is perfect for all dishes prepared in high temperatures. This reduced fat version lets you control your diet while still enjoying the deliciousness of a cream.
• Puck® light low fat cooking cream in 500ml pack • Cooking cream with a reduced fat content to let you control your diet • Velvety in texture, mild and delicate in flavour • Adds creaminess to vegetable soups, pasta sauces and gravies • Will not curdle when heated – perfect for dishes cooked in high temperatures • Versatile and easy-to-use, it makes preparing your favourite meals more effortless than ever • Only 15% fat • Store in a fridge
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