Ingredients
Pasteurised Goat's Milk, Salt, Preservative: E202, Cheese CUlture, Coagulant, 45% Fat IDM
Preparation Guidelines
Ready to eat
Allergies
Contains lactose
About
The Soignon Goat Cheese Ash is made from goat's milk, and the ash neutralizes acidity and aids in the ripening process. The cheese can be added to multiple dishes for taste and texture.
Soignon is a manufacturer of goat and sheep's milk products. It started in the year1895 by the consistent efforts of 80 producers of a small village in Deux Sevre. Since 2009, Soignon has adhered to have been engaged in an eco-design approach for offering its customers with quality packaging and contribute towards environmental sustainability.
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