Ingredients
pasteurised goat milk, salt, lactic and fungal ferments, coagulents
Preparation Guidelines
recommended for a cheese tray, aperitif toasts, ready-made meals
Allergies
milk and milk-based products
About
Soignon is a leader in goat's cheese production, with the French brand well respected across the globe. Soignon has a wide range of classic goat’s cheeses to chose from, such as the Le Chevre and mini logs. Soignon also produces goat’s milk yoghurts, fromages blancs and desserts.
Sainte-Maure SOIGNON is a ripened cheese, produced with respect for SOIGNON know-how and quality. Made from whole goat's milk, Sainte-Maure SOIGNON has a white rind. Its texture is fine and melting and its frank taste is typical of goat cheese.
Read reviews (0)