About
Vicenzi’s puff pastries are known across the globe for their delicate flavour and crispness. Still made to the original recipe, the dough is gently folded back on itself many times obtaining a delicious and fragrant pastry composed of 192 layers. It’s a slow process to make each Vicenzi puff pastry, making them ultra desirable.
An assortment of four different fine crispy and delicate bite size puff pastry cookies, expression of Matilde Vicenzi’s traditional experience and quality pastry making, the symbol of Italian Fine Pastry all over the world.
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