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        Calories
        320
        Fat
        19.8g
        Protein
        1.1g
        Carbs
        4.2g
        Sugars
        3.8g
        • Calories
          320
        • Fat
          19.8g
        • Protein
          1.1g
        • Carbs
          4.2g
        • Sugars
          3.8g

        Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

        • Calories
          320
        • Fat
          19.8g
        • Protein
          1.1g
        • Carbs
          4.2g
        • Sugars
          3.8g

        Indian

        Diwali mango cooler

        • Prep Time
          15 Mins
        • Cook Time
          2 Mins
        • Serves
          2

        About

        Creamy and light, this no-churn mango mix is packed with real flavour

        Ingredients

        Order Ingredients

        Method

        1. Dice the mangoes and keep them chilled.
        2. Mix together the coconut cream, condensed milk and keep chilled.
        3. Take the mango cubes and blitz them for 10-15 seconds in a blender. You can add a dash of water or orange juice if you feel it is too thick and lumpy.
        4. Mix the mango mixture with the cream mixture and combine well. In a serving glass, place crushed ice, with diced mangoes and then top it with the above-sweetened coconut milk
        5. Garnish with basil leaves, and mint sprigs and place in the freezer for an hour if you have the time. Serve chilled. 
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        Thai Choice Coconut Cream 400ml

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        Thai Choice Coconut Cream 400ml

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        Nestle Sweet Condensed Milk 90g

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        Nestle Sweet Condensed Milk 90g

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        Basil Pot

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