French Royal Gala Apple Tempura Sandwich recipe - Choithrams

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Calories
187.3

Fat
14.2g

Protein
1.8g

Carbs
25.2g

Sugars
13.2g

Calories
187.3
Fat
14.2g
Protein
1.8g
Carbs
25.2g
Sugars
13.2g

Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

Calories
187.3
Fat
14.2g
Protein
1.8g
Carbs
25.2g
Sugars
13.2g

French Royal Gala Apple Tempura Sandwich

Prep Time
15 Mins
Cook Time
30 Mins
Serves
4

About

Tangy and creamy collide in this unique apple and cheese combination, perfect for dinner parties

Ingredients

1 cup Ready Tempura Mix
2/3 cup Cold Water
1 French Royal Gala Apple
¾ cup All-Purpose Flour
4 tbsp Blue Cheese
½ cup Cooking Cream
1 Endive
4 slices Brioche Bread

Method

Preheat the frying oil over a medium heat.
Whisk the ready-to-mix tempura mixture with cold water to form a batter.
Season the Royal Gala Apple slices with a pinch of salt and black pepper before coating them with flour. Make sure to remove any excess flour.
Dip the coated apple slices in the tempura batter and fry them on high heat until golden brown and crispy from the outside.
Remove from oil and leave to drain on a paper towel.
In the meantime, prepare the blue cheese sauce by combining the blue cheese, cooking cream the lemon zest with a hand blender.
Build your sandwich by adding a slice of breaded apple on toasted brioche, then add fresh endive leaves and a drizzle of blue cheese sauce. Top it with toasted brioche.

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GLACEAU Smartwater Bottled Drinking Water PET 600ml Single piece

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GLACEAU Smartwater Bottled Drinking Water PET 600ml Single piece

GLACEAU Smartwater Bottled Drinking Water PET 600ml Single piece

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Apple Royal Gala Organic

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Apple Royal Gala Organic

Apple Royal Gala Organic

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Gold Medal All Purpose Flour 1kg

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Gold Medal All Purpose Flour 1kg

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Danish Blue Cheese

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Danish Blue Cheese

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Almarai Cooking Cream 1000ml

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ST PIERRE BRIOCHE BURGER BUNS 300g 6 Pcs

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ST PIERRE BRIOCHE BURGER BUNS 300g 6 Pcs

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