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        Calories
        585
        Fat
        27g
        Saturates
        14g
        Protein
        53g
        Carbs
        34g
        Sugars
        7g
        • Calories
          585
        • Fat
          27g
        • Saturates
          14g
        • Protein
          53g
        • Carbs
          34g
        • Sugars
          7g

        Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

        • Calories
          585
        • Fat
          27g
        • Saturates
          14g
        • Protein
          53g
        • Carbs
          34g
        • Sugars
          7g

        American

        Full works burger

        • Prep Time
          15 Mins
        • Cook Time
          10 Mins
        • Serves
          4

        About

        Ingredients

        Order Ingredients

        Equipments

        Order Equipments

        Method

        1. To begin, mix the burger sauce ingredients together. It’s best made the day before.
        2. To make the salad, mix the vinegar and sugar in a bowl and toss the sliced onions in it. Stir now and again while you make the burgers.
        3. Put the mince in a bowl. Add the onion with a splash of Worcestershire sauce and chilli flakes. Season as desired. Mix everything with your hands and divide into equal portions.
        4. Flatten each portion into a thin patty and cook on a medium heat on the barbeque, away from direct flames.
        5. Top each with a square of cheese and continue to grill, on low, until the cheese begins to melt.
        6. Layer the buns with the fresh salad, frilly lettuce, gherkins, sauce and a hot burger patty. Enjoy!
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