Calories
585
Fat
27g
Saturates
14g

Protein
53g
Carbs
34g
Sugars
7g
  • Calories
    585
  • Fat
    27g
  • Saturates
    14g
  • Protein
    53g
  • Carbs
    34g
  • Sugars
    7g

Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

  • Calories
    585
  • Fat
    27g
  • Saturates
    14g
  • Protein
    53g
  • Carbs
    34g
  • Sugars
    7g

American

Full works burger


  • Prep Time
    15 Mins
  • Cook Time
    10 Mins
  • Serves
    4

About


Ingredients


Equipments

Method

  1. To begin, mix the burger sauce ingredients together. It’s best made the day before.
  2. To make the salad, mix the vinegar and sugar in a bowl and toss the sliced onions in it. Stir now and again while you make the burgers.
  3. Put the mince in a bowl. Add the onion with a splash of Worcestershire sauce and chilli flakes. Season as desired. Mix everything with your hands and divide into equal portions.
  4. Flatten each portion into a thin patty and cook on a medium heat on the barbeque, away from direct flames.
  5. Top each with a square of cheese and continue to grill, on low, until the cheese begins to melt.
  6. Layer the buns with the fresh salad, frilly lettuce, gherkins, sauce and a hot burger patty. Enjoy!

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Ingredients We Send

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