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Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details
French
Turkey escalopes stuffed with prune and pecan
About
Try these sweet turkey parcels with sautéed potatoes and wilted spinach for the perfect midweek meal
Ingredients
Method
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Prime Turkey Breast Roll
D 64.90
Bayara Bayara Prunes Soft 200g
D 21.75
Goodness Foods Pecan Nuts Roasted 150g
D 20.50
Parsley Local
D 1.00
Rafael Salgado Olive Oil Bottle 1L
D 77.50
Prime Turkey Breast Roll per kg
Bayara Bayara Prunes Soft 200g each
Goodness Foods Pecan Nuts Roasted 150g each
Parsley Local each
Rafael Salgado Olive Oil Bottle 1L each
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