Buy online Free Returns
| Recipes | Journal |
| Store Finder | Sign in | Register
Close
Products Recipes Articles
        All Products Baby Beverages Breakfast & Snacking Cooking & Ingredients Fashion & Beauty Festives & Events Food To Go Fresh Frozen Health & Beauty Home & Life Household Kiosk Non Halal Online Exclusive Pets
        Open/Close Cart
        Open/Close Cart

        My Basket Remove All

        Your shopping cart is empty

        Calories
        176.1
        Fat
        11.3g
        Protein
        24.7g
        Carbs
        34.5g
        Sugars
        2.3g
        • Calories
          176.1
        • Fat
          11.3g
        • Protein
          24.7g
        • Carbs
          34.5g
        • Sugars
          2.3g

        Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

        • Calories
          176.1
        • Fat
          11.3g
        • Protein
          24.7g
        • Carbs
          34.5g
        • Sugars
          2.3g

        British

        Turkey and sweet pear stew

        • Prep Time
          10 Mins
        • Cook Time
          180 Mins
        • Serves
          6

        About

        The tangy flavour of USA Pears work wonders in this savoury mid-week meal

        Ingredients

        Order Ingredients

        Method

        1. In a pre-heated oven at 180C, cook a turkey for 1-2 hours, depending on the size. Remove from the oven and set aside to cool.
        2. Place the turkey carcass in a large pan (break the carcass to fit into the pan if needed) then fill the pan with water, ensuring the turkey is completely covered.
        3. Season with salt and pepper, add the bay leaf, and bring to a boil, then simmer for two hours.
        4. While the carcass is simmering, chop the onion, carrots (if using), and celery.
        5. After two hours, remove the foam residue which has risen to the surface of the stock, then remove the carcass and the bay leaf from the pan.
        6. Place the cooked turkey pieces, chopped pears (skin on), onion, carrots, celery, pearl barley, and thyme to the broth and simmer for a further 45 minutes.
        7. Season with additional salt and pepper, as well as sliced lemon if needed. Serve warm.
        Download recipe

        Ingredients We Send

        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Nezo Sea Salt Grinder 100g
        D33.95
        Each

        Nezo Sea Salt Grinder 100g

        Nezo Sea Salt Grinder 100g

        Each

        D 33.95

        Remove
        0
        Add
        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Baby Carrot USA
        D9.95
        Each

        Baby Carrot USA

        Baby Carrot USA

        Each

        D 9.95

        Remove
        0
        Add
        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Goodness Foods Onion Net 2.5kg
        D5.25
        Each

        Goodness Foods Onion Net 2.5kg

        Goodness Foods Onion Net 2.5kg

        Each

        D 5.25

        Remove
        0
        Add
        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Celery Australia
        D29.95
        Per Kg

        Celery Australia

        Celery Australia

        Per Kg

        D 29.95

        Remove
        0
        Add
        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Frozen Turkey 10kg ≈ 12kg Aproximate Weight
        D10.50
        Per Kg

        Frozen Turkey 10kg ≈ 12kg Aproximate Weight

        Frozen Turkey 10kg ≈ 12kg Aproximate Weight

        Per Kg

        D 10.50

        Remove
        0
        Add
        Add to Favourite Add to Favourite close List

        Save to My Lists

        + Create a new list

        Back

        Create a new list

        Thyme Fresh Pack Kenya ≈ 20g
        D6.95
        Each

        Thyme Fresh Pack Kenya ≈ 20g

        Thyme Fresh Pack Kenya ≈ 20g

        Each

        D 6.95

        Remove
        0
        Add
        Select Products & Quantity
        Thumb
        AED 33.95

        Nezo Sea Salt Grinder 100g
        each

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 33.95
        Thumb
        AED 9.95

        Baby Carrot USA
        each

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 9.95
        Thumb
        AED 5.25

        Goodness Foods Onion Net 2.5kg
        each

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 5.25
        Thumb
        AED 29.95

        Celery Australia
        per kg

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 29.95
        Thumb
        AED 10.50

        Frozen Turkey 10kg ≈ 12kg Aproximate Weight
        per kg

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 10.50
        Thumb
        AED 6.95

        Thyme Fresh Pack Kenya ≈ 20g
        each

        Remove
        1.00
        Add
        Remove
        1.00
        Add
        AED 6.95
        AED 0.00
        Select Products & Quantity
        AED 0.00

        Sign up for our Emails & Latest Offers

        Get all of the latest news, offers and much more straight to your inbox by entering your email address below.



        Please Click here to Unsubscribe